Young’s gets extension to process Sainsbury’s biggest salmon line

November 19, 2015 | Seafood News
Complete shift from Young's Seafood to Marine Harvest was supposed to have already happened, but Young's continuing to ‘help out' amid slow start in Rosyth ...read more
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Scottish salmon industry collaborating on £2.9m cleaner-fish projects

November 19, 2015 | Seafood News
Firms including Marine Harvest, Scottish Sea Farms, Grieg, Cooke, and Biomar are working with scientists to bring lumpfish -- already proving valuable in Norway -- to Scotland ...read more
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Kerala to follow other Indian states into vannamei farming

November 19, 2015 | Seafood News
Issues seen in other states present Kerala with chance to understand intricacies such as specific pathogen free brood-stock and a bio-secure environments ...read more
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ISSF calls for reduced fishing effort, longliner capacity in WCPFC

November 19, 2015 | Seafood News
The International Seafood Sustainability Foundation has called for the management body to cut fishing days, protecting skipjack and bigeye tuna ...read more
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Namibian fishermen to legally challenge labor dispute memorandum

November 19, 2015 | Seafood News
Fishermen in one union have not recognized the recent deal signed between the fisheries sector, unions and the labor ministry ...read more
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Skip the Pie: 15 Awesome Alternative Desserts for Thanksgiving

November 19, 2015 | Seafood Recipes
It's a rare Thanksgiving dinner that doesn't end in pie, and we've got lots and lots of pie recipes that reflect that tradition. On the other hand, there are plenty of reasons to consider supplying a dessert that's not pie, too—here are 15 awesome alternatives, from light and crisp biscotti to refreshing sorbet. Read More ...read more
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Want the Best Thanksgiving Stuffing? Consider the Oyster

November 19, 2015 | Seafood Recipes
Oysters in your stuffing? Heck yeah! There's a rhyme, reason, and even history to this delicious madness. Here's what you need to know, and how to cook it right, whether for a cornbread- or wheat bread–based recipe. Read More ...read more
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Taiwan International Fisheries & Seafood Show 2015 blog

November 18, 2015 | Seafood News
Undercurrent News is reporting live from the inaugural event in Kaohsiung, Taiwan, from Nov.19 to Nov.21 ...read more
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Episode 36: The Thanksgiving Spectacular

November 18, 2015 | Seafood Recipes
We've got two pieces of very exciting news today. First: It's the foodcast's one-year anniversary! And what a delicious year it's been. Second: Today, we're bringing you our second annual Thanksgiving Spectacular episode, in which we discuss the trials of everyone's favorite holiday. First up, food director Carla Music and senior associate food editor Claire Saffitz join editor in chief Adam Rapoport to answer a few critical questions: How do I m
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Another foodservice veteran leaves High Liner

November 18, 2015 | Seafood News
Executive who was with FPI before the High Liner acquisition is latest to leave, after string of exits and a few arrivals from Cargill in recent months ...read more
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